Great Gadget Pasta: Zucchini Pasta with Roasted Butternut Squash and Creamy Garlic Sauce

Great Gadget Pasta! 

An #EatClean recipe made with fun kitchen tools

Remember the other day when I bought a spiral slicer thingamajig? Well, it came in and I tested it out! 

Zucchini Pasta with Roasted Butternut Squash and Creamy Garlic Sauce

{complete recipe here via Choosing Raw}

The spiral slicer is super easy to use and makes fun little strings of veggies! We {Josh helped with this recipe} used four zucchinis and after some trial and error we got the hang of it and ended up with a giant batch of raw zucchini pasta "noodles"! 

Josh also had to help out here.... sliced and roasted butternut squash! Could have eaten this plain. Always and forever, I love roasted anything. 

Nutty Garlic Sauce! Thanks to the brand new KitchenAid food processor!!! 2 garlic cloves, water, honey {or agave}, 2 cups of almonds and 2 cups of cashews. Process until smooth and saucey thick. Add more water if needed. P.S. this made a TON!!! We will be eating it for weeks....

Cook the "pasta" in boiling water for 2-3 minutes, then drain and top with the lovely butternut squash

Drizzle Dump some garlic sauce over the pasta and enjoy! 

We scarfed this meal down- completely pasta perfect. I didn't miss "real noodles" one bit!!! You could top these noodles with anything too- the flavor blends so well with its toppings. 

:) amc